Briana Boldin

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Jalapeno Cornbread

Jalapeno Cornbread

I love a good homemade corn bread. Crispy crust.  Flaky, crumbly, savoury center.  And a touch of heat and flavour from fresh jalapenos (although you can omit the jalapenos if you prefer). This recipe is 100% plant-based, whole-food, and addictively delicious! Makes...
Velvety Carrot Soup

Velvety Carrot Soup

Carrots and onions are root vegetables, and therefore bring deep, concentrating energies into our bodies and helping to strengthen the colon and intestines. The green, upward-growing celery helps bring some balance into our soup and some good energies to our liver and...
Curried Lemon Lentil Soup

Curried Lemon Lentil Soup

Lemon lentil soup is quite a popular recipe and once you’ve tasted it, it’s easy to understand why – you’d never expect such little pulses to be so flavourful! I first tried a version of lemon lentil soup at my first round of macrobiotic cooking classes....
Free Guide Giveaway!

Free Guide Giveaway!

Brown rice can be a tricky thing to work with – it’s a bit tougher to cook it so it’s light, fluffy, and delicious than it is a lighter rice like basmati or jasmine. Brown rice also has a wild array of health benefits, and is a great whole-grain...